Executive Leadership

Pete Schaefer 
President & CEO
pschaefer@northernilfoodbank.org

 

Susan Albrecht
Director of Warehouse & Processing
630.443.6910, ext. 114
salbrecht@northernilfoodbank.org

 

Kelly Brasseur MS, RD, LDN

Director of Community Nutrition

630.443.6910, ext. 150

kbrasseur@northernilfoodbank.org


Kris DeSmedt

Director of Agencies

630.443.6910, ext. 121

kdsmedt@northernilfoodbank.org

 

Steve Ericson
Director of Food Procurement

630.443.6910, ext. 112
sdericson@northernilfoodbank.org

Laura Hall
Director of Human Resources
630.443.6910, ext. 146
lhall@northernilfoodbank.org

Gordon Hahn

Vice President of Operations

630.443.6910, ext. 148

ghahn@northernilfoodbank.org

 

Dianne Korizon

Director of Accounting & Finance

630.443.6910, ext. 120

dkorizon@northernilfoodbank.org

 

Julie Yurko
Director of Development
630.443.6910, ext. 119
jyurko@northernilfoodbank.org

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